Peak season California citrus and stone fruit—preserved in a jar and ready to spread on toast. Or to glaze onto a roast. Or perhaps, to stir into oats?
Why we love it:
Ruby Valencia & Apricot Spread: two juicy fruits, one jar
Be sure to refrigerate after opening, and finish within 4–6 weeks for peak flavor. If the zest settles, give it a quick stir, this is natural for small-batch marmalade.